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earn extra money from home
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Purchase a Watkins Membership
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Karin Kilgus
Las Vegas Watkins Associate #385889
To Order
Please visit my online store

or
Call
702-807-4488
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Email me at
pcsnv@yahoo.com

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Recipes
Snow Pie with Raspberry Sauce
Ingredients
Snow Pie
1 cup/250 mL water
1/2 cup/125 mL sugar
3-1/2 tbsp/50 mL vanilla pudding mix
Water
3 egg whites, beaten until stiff
1 tsp/5 mL Original Double-Strength Vanilla
1/2 tsp/2.5 mL Almond Extract
1 baked and cooled 9-inch/23-cm pastry pie shell
Whipped topping flavored with Original Double-Strength Vanilla
Raspberry Sauce
1/3 cup/80 mL sugar
3 tbsp/45 mL vanilla pudding mix
3/4 cup/180 mL water
1 package (10 oz/283 g) frozen raspberries
Few drops lemon juice
Cooking Directions
Raspberry Sauce
Combine all ingredients in medium saucepan. Cook and stir until
mixture begins to boil and thicken. Chill until ready to use.
Snow Pie
Boil 1 cup water and sugar until clear. Mix pudding mix with
a little cold water; add to sugar syrup. Stir and cook until
clear and bubbly. Immediately pour syrup in a thin stream into
beaten egg whites and beat until stiff peaks form. Beat in vanilla
and almond extracts. Pile into pie shell. Top with sauce and
whipped topping; garnish as desired. Makes 8 servings.
Nutrition Facts
Nutritional Information Per Serving:
Calories 320
Protein 3 g
Carbohydrates 50 g
Fat 13 g
Saturated Fat 6 g
Cholesterol 25 mg
Sodium 140 mg
Dietary Fiber 2 g
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The statements made and opinions
expressed on this page are those of the Independent Watkins Associate
who is the publisher of this document, and are not to be construed
as the statements or opinions of Watkins Incorporated. |
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